Skip to main content

From the Homer boats

Fresh Alaska seafood, every single day.

What comes off the dock that morning is on the plate that night. Halibut, salmon, prawns, oysters, crab, and whatever else the season delivers.

  • Halibut

    Halibut

    Pan-seared, beer-battered, or in tacos.

  • Salmon

    Salmon

    Wild Cook Inlet. Cedar-planked or simply grilled.

  • Spot Prawns

    Spot Prawns

    Sweet, snapping fresh, in season.

  • Oysters

    Oysters

    Kachemak Bay, on the half shell.

On the menu

Today's seafood plates

  • Oysters on the Half Shell

    Kachemak Bay oysters, mignonette, lemon. Six.

    $22

  • Steamed Spot Prawns

    Garlic butter, Meyer lemon, grilled sourdough. In season.

    $28

  • Cioppino

    Halibut, prawns, mussels, clams, fennel-tomato broth, grilled bread.

    $36

  • Crab Cakes

    Two pan-seared Dungeness cakes, remoulade, slaw.

    $26